Birdseed Bars

| | Comments (3)
A friend of mine passed this recipe on to me and it is soooo good and soooo easy.  My girls had a blast measuring and mixing all the dry ingredients.  The best part about this recipe is that you can substitute pretty much any variation of seeds, nuts and dried fruit.

Birdseed bars

Stir the following ingredients together
1/2 cup sesame seeds
1/2 cup flax seeds
1 cup sunflower seeds
1 cup pumpkin seeds
1/2 cup coconut
1 cup oats
1 cup cornflakes

Melt in a sauce pan until dissolved and toffee like in colour (approx 5 mins)
100g butter
1/4 cup honey
1/2 brown sugar

Mix through the dry ingredients - Spread on a baking tray lined with parchment and refrigerate.  Once cool and firm, slice and store in an air tight container.

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3 Comments

dawn said:

those look tasty and hearty! i love how you spelled "colour" all european and fancy ;)

Ann said:

Ooooh, these look good. Thanks for sharing the recipe. Think it would work to throw some peanut butter in? Hmmm.

Lisa said:

Yum! Thanks for sharing :)

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